DOUGH: Whole Grain Brown Rice Flour, Modified Tapioca Starch, Water, Eggs, Xanthan Gum, (2% or less of Salt, Calcium, Ascorbic Acid, Guar Gum and Turmeric).
FILLING: Whole Milk Ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), Portobello Mushrooms, Parmesan Cheese (pasteurized part-skim cow's milk, cheese cultures, salt and enzymes), Romano Cheese (pasteurized cow's milk, cheese cultures, salt, and enzymes), Dehydrated Potatoes (100% Potatoes), Natural Mushroom Base (sautéed mushroom, sea salt, butter (sweet cream, annato), yeast extract, natural flavorings, spice & vegetable extract), Salt, Spices.
CONTAINS: Eggs, Milk
